It's Just Food
2021 07 03 9 00
Ned and Julie demonstrate how to create simple, delicious meals with one of the most versatile foods in existence: eggs! On today’s show, our hosts boil, fry and scramble eggs before moving on to creating yummy omelets and a frittata or two.
2021 07 03 9 30
Join hosts Ned Bell and Julie Van Rosendaal as they create a variety of easy but yummy chicken dishes. Learn how to make fast, easy marinades and how to properly fry chicken. Then discover just how easy it is to roast a chicken — and make perfect gravy every time!
2021 07 03 10 00
There’s more to pork than just bacon and ham. Much more! Join hosts Julie Van Rosendaal and Ned Bell as they demonstrate just how simple and easy it is to make oven-baked pork chops, pork kebabs, oven-roasted ribs, and roast pork tenderloin.
2021 07 03 10 30
Where’s the beef? Right here on “It’s Just Food!” Today, hosts Ned Bell and Julie Van Rosendaal get back to basics with easy-to-make beef burgers and meatloaf. Next up is a simply scrumptious stroganoff and the piece de resistance, perfect roast beef!
2021 07 10 9 00
If the thought of a messy kitchen keeps you from cooking, today’s show is a must-see. Hosts Julie Van Rosendaal and Ned Bell show you just how easy it to make fantastic creations — in just one pot! On today’s show, we make Pad Thai, classic chili, and — hallelujah — jambalaya!
2021 07 10 9 30
Hosts Ned Bell and Julie Van Rosendaal demonstrate how to make a variety of simple, delicious and very nutritious meat-free meals. On today’s show: Red beans and rice, a yummy tofu and veggie stir fry, tasty veggie curry, and hardy mushroom lentil burgers.
2021 07 10 10 00
Pasta is quite possibly one of the world’s most popular dishes. On today’s show, Julie and Ned demonstrate how quick and easy ways to make some of their favourite pasta dishes, including spaghetti and meatballs, lasagna, pasta carbonara, and—of course— mac and cheese!
2021 07 10 10 30
Fish is one of today’s healthiest dinnertime choices. And it’s so easy to prepare! Join Julie and Ned as they cook up the catch of the day, including pan fried whitefish, oven roasted salmon, fish cakes and tartar sauce, and spicy garlic pan-seared shrimp.